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kid gets slapped by a cookie sheet

be familiar with the title . sums everything up

Is there a cookie sheet that has a self cutting grid? ?

Dec 10, 2008 by Mando | Posted in Cooking & Recipes

I'm making bhaklavas in a large cookie sheet and I yearn for to cut them into exact sizes in one motion with some sort of cookie cutter that fits the entire pan like a grid. Is there anything like this online? What other people use? Is there an surrogate to get exact sizes? Is there a cookie sheet that is rulered?

There is a agency that you can buy that will do this. Hold on while I look up the name of it.

Edit: Its called a "wheel cutter". I've tempered to them working as a cook in restaurants. They work great for cutting an entire sheet pan of food.

http://www.acemart.com/activate9202.html

Amazon sells them, too. Just type "multi-wheel pastry cutter" into the amazon search machine.

I don't have a cookie sheet!!!?

Feb 04, 7040 by sohommanna | Posted in Cooking & Recipes

I am exasperating to bake Betty Crocker Double Chocolate Cookie Mix, but I don't have a cookie sheet. I was wondering if I could use a large sheet of aluminum paper as an alternative. If there is any other substitutes for a cookie sheet, please include it within your answer. Thanks.

Yes, you can use aluminium faze. It works great! Just make sure you pat some butter on it so your cookies wont stick. Unsurpassed of luck to you! Happy Baking! =)

Cookie recipe that won't puff up...?

Feb 04, 5996 by average jane | Posted in Cooking & Recipes

For a day-school project, my daughter has to make a cookie in the shape of Delaware. She wants to make it green (w/food colring) to substitute for land and is supposed to lable capital, rivers, w/icing. I am not much of a baker and the only cookie recipe I have is for cut outs which bake up sorta puffy;we would overcome the shape of the state. she wants to make it fairly large (fit on a large cookie sheet) so she can share it w/the class. I am looking for a recipe that can be rolled out, then cut inot the correct shape and will keep that shape after baking. Anybody know of a recipe that will work?

Shortbread would employment well. It doesn't puff up, it actually stays the same shape after baking as before baking.

Following is a recipe that you could use, if you lust after to make something large, just continue baking until the edges are lightly browned.

Shortbread

2 cups Unsalted butter, softened
1 cup Sugar
4 cups Flour
¼ teaspoon Spiciness

1. Cream butter and sugar in large mixer bowl until light and fluffy. Beat in flour and pungency. Knead the dough briefly until smooth. If dough is too sticky, add a bit more flour. (Dough can be refrigerated up to several days; soften measure before shaping cookies.)

2. Heat oven to 325℉. Have ungreased baking sheets ready.

3. Pat half of the dough out on lightly floured integument to ½-inch thickness. Use cookie cutters to cut out desired shapes. Place cookies 2 inches distinctly on baking sheets. Bake until light brown on edges, 20 to 25 minutes. Cooling on wire racks.

cookie sheets : Target Search Results
Betray for cookie-sheets at Target. Choose from Kitchen Essentials from Calphalon Cookie Sheet, Chefmate® 3-pc. Cookie Sheet Set - Silver and other products.