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Nathan shows dustin the exoctic foods he gets to get and eat. recepe: 1 acron squash 2 table spoons of brown sugar, 2 of syrup, 2 of butter ...

Oct 31, 2006 by ~*meli$sa*~ | Posted in Vegetarian & Vegan

Im baking acorn squash ,how fancy do I bake it for?

You have to cut it into about 8 wedges. In a 350 stage oven it should take about 45 minutes. Check with a fork they should be soft when done.

You can microwave them also, that takes about 8-10 minutes.

Feb 06, 2007 by Dear Prudence | Posted in Cooking & Recipes

I have half of an acorn squash that has been seeded and hollowed out. I was thought of stuffing it with wild rice, raisins, and almonds. Should I bake the squash first and in the meantime make the rice on the stove and then fill it in when everything is done? Not unfailing how to orchestrate this.

I'm open to other ideas of what to fill it with.

I adoration acorn squash prepared with just butter and brown sugar. Bake upside down until it is fork tender then turn it over and fill with butter and brown sugar and bake a dab longer until the brown sugar kind of caramelizes. I would do this too if I were filling it like you want to. Filling it after it is done baking.

Oct 22, 2007 by Carolanne M | Posted in Vegetarian & Vegan

I'm universal to be baking the squash with maple syrup and brow sugar, and was trying to think of a vegetarian dish that would congratulate that, but I'm clueless. Any ideas?

hmmm a subtle risotto, maybe mushroom risotto. or halloumi (grilled cheese) and stewed lentils or other grilled veg like leeks and tomatoes with a bit of pasta.

i adapted to some grilled squash that had gone really soft to make a dryish pasta sauce with a bit of Parmesan.

i rapture squashes.

How to Bake Acorn Squash | eHow.com
How to Bake Acorn Squash. How to use an acorn squash to convey a healthy and delicious side dish.