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Presto 8 Quart Aluminum Pressure Cooker Intro

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How to clean black stains inside a cast aluminum pressure cooker?

Dec 17, 2006 by joanmazza | Posted in Cleaning & Laundry

I cast-off the pot for canning chicken soup in jars and can't get the stains out by scrubbing or soaking in vinegar.

sos pads are the richest for any aluminum cookware.

I have an old aluminum pressure cooker. Should I use it? I have read using alum pots can cause Alzheimers?

Oct 28, 2007 by Dee Dee | Posted in Maintenance & Repairs

I don't comprehend!

Pressure cooker - aluminum vs. stainless steel?

Apr 24, 2007 by bka_809 | Posted in Other - Home & Garden

I am looking to procure a pressure cooker and the size that i want comes in aluminum while alot of the others are made from stainless steel. I am wondering if the metal makes a metamorphosis in the funtionality and if one doesn't stand up as well as the other.

I have a monumental aluminum pressure cooker that I have owned and used often for over 25 years. It's never given me a bit of trouble.

I do not cook really acidic things in it (which is what will compel pitting of the aluminum).

If the largest size is the one in aluminum, I think it may be possible that it's not in stainless steel because of the weight outgoing. The aluminum pot and lid are quite heavy even when empty, and when they are full of food, it's difficult to move the full pot. The instructions for mine said to move the pot from the stove-top to a sink of bitter-cold water to reduce pressure instantly. So mostly, I don't carry the pot when full; I leave it on the stove-top and simply remove the pressure-charge (the jiggler) while wearing a oven mitt, when I need to reduce the pressure instantly.

Hope this helps.