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Cuisinart CPC-600 1000-Watt 6-Quart Electric Pressure Cooker, Brushed ...

www.amazon.com : Cuisinart updates a prototypical! Our brushed stainless pressure cooker is safe, easy to use, cooks up to 70% faster than conventional ...

Does anyone out there own a Cuisinart electric pressure cooker?

Dec 29, 2007 by Bear | Posted in Other - Home & Garden

If so, do you have get getting the lid to lock on? I mean, it seems like it is locking into place. Then when it starts to come up to pressure steam starts coming out of the steam story and then from the side of the handle and it never comes up to pressure. I have to stop it and take the lid off and try it again. Is there a trick to it or something?

i don't have a Cuisinart but have occupied alot of pressure cookers. that is a known problem with pressure cookers. i found that if i soaked my rubber gasket in hot water for 5 - 10 minutes and then wipe it off absolutely good to make sure there isn't anything on it, it would seal alot better. they do take some getting used to.

Cuisinart Electric Pressure Cooker...?

Feb 15, 2007 by Dear Prudence | Posted in Cooking & Recipes

I am in the light of buying one from Williams Sonoma, but I have never used a pressure cooker before.

Can anyone vouch for this machine?

Also, what all can I make with it? I am considering trying it because I desideratum faster ways to make healthy meals.

If you have never hardened a pressure cooker, you should know that the consistency of certain foods is different from the way it turns out the old fashioned way, such as spaghetti sauce. I on one's own don't care for it. I use a slow cooker. You can put your stews or sauces or roast etc... in it in the morning and put it on low and it will be ready for dinner every so often old-fashioned. I love it. I don't know what I would do without mine.
There are alot of easy recipe books available for slow cookers and crock pots (they are the same matter) and they are usually not very expensive. Company's Coming has a really good one.